Hey everyone, welcome to our recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Potato Leek Soup recipe here. We also have wide variety of recipes to try.
Before you jump to Potato Leek Soup recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Also Healthy.
The one thing that some of you may already recognize is that by eating the right foods can have a substantial effect on your health. Something that you shouldn’t eat no matter what is the various foods that you will get at all of those fast food places. You will see that the nutrition in these kinds of is non existent and the negative effects can be really bad. You will be pleased to know that we are going to let you know a few of the foods that you ought to be eating every day.
One more thing you will want to be sure of is that your having enough of is your vegetables as this will in addition be able to have a good effect on your health. Potassium is one of the things that you will locate in various vegetables, and of course they also contain many various vitamins and minerals you will also need. You will notice that one of the vegetables we are discussing is broccoli, which is full of potassium. Spinach is also something that you might want to start consuming more of as it has a lot more vitamins and minerals compared to other vegetables.
For those of you who want to get started living a healthier life the tips above will be able to help you do that. Also if you remove all the unhealthy food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to potato leek soup recipe. You can cook potato leek soup using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Potato Leek Soup:
- Get 2 large leeks
- Provide 600 ml chicken broth
- Provide 125 ml butter
- Get 8 potato
- Get to taste Salt, pepper and garlic powder
- You need 3 tsbp of flour
- Provide 1 tsbsp parsley
Steps to make Potato Leek Soup:
- Clean and slice leeks
- Peel, wash and quarter potatoes
- Add leeks, butter, salt and pepper to a microwave dish. Microwave on high for 8 minutes.
- Add chicken broth, potatoes, parsley and garlic powder into a large pot or Dutch oven, boil over medium heat
- Once 8 minutes are up on the microwave, add flour to leeks, mix throughly, microwave for five more minutes.
- Slowly add the leek mixture to the broth stirring constantly to avoid lumps.
- Continue cooking over medium heat. Adjust flavour to your taste. If too bland add broth, if too salty add water.
- Cook until potatoes are soft.
- Serve with ham or bacon and a fresh baguette!
- Please enjoy!
Find more dinner inspiration at BBC Good Food. Of the winter soups, leek and potato is one of the most comforting and familiar - and Darina. Potato leek soup is spring's answer to winter's potato soup. With the arrival of warmer weather, switch from a heavier baked potato soup to a light and elegant potato leek soup. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and.
If you find this Potato Leek Soup recipe helpful please share it to your close friends or family, thank you and good luck.
