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Roast Turkey

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We hope you got insight from reading it, now let’s go back to roast turkey recipe. You can have roast turkey using 23 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Roast Turkey:
  1. Provide 1 bird Turkey (with liver)
  2. Use 1 Onion
  3. You need 120 grams Peeled chestnuts
  4. You need 400 grams Sausage meat
  5. Take 1 Egg
  6. Get 40 grams Panko
  7. Use 1 Fresh parsley
  8. Prepare 1 Thyme
  9. You need 1 Sage
  10. Take 5 slice Sliced bacon
  11. Take 1 Vegetable oil
  12. Provide 5 clove Garlic
  13. Prepare 5 Potatoes
  14. Get 2 stick Parsnip
  15. You need 20 Brussels sprouts
  16. Provide Gravy
  17. Use 4 tsp Plain flour
  18. Get 700 ml Vegetable stock
  19. Take Cranberry Sauce
  20. Get 320 grams Cranberries
  21. Provide 2 Oranges
  22. Get 160 grams Castor Sugar
  23. You need 4 tbsp Port wine
Instructions to make Roast Turkey:
  1. Mince the onion and the liver. Boil the chestnuts for 15 minutes and roughly chop.
  2. 200 g of sausage meat will be used for the stuffing, the remaining meat will be wrapped in bacon.
  3. Cut the vegetables into bite-sized pieces.
  4. Heat vegetable oil in a shallow pot and cook the onion. When the onion is tender, add the liver and cook for 3-4 minutes. Let cool.
  5. Combine Step 4 with the sausage meat, chestnuts, panko, egg, and herbs.
  6. Stuff Step 5 into the neck of the turkey. Use a string to tie it closed and season with salt and pepper.
  7. Place Step 6, the potatoes, and the garlic on a heat-resistant dish. Drizzle with vegetable oil and place into an 180°C oven.
  8. Once the potatoes have cooked, remove them and continue cooking the turkey for another 2 hours.
  9. Boil the parsnip and brussels sprouts so that they are still slightly hard.
  10. Grill the sausage meat bacon wraps and the vegetables in a frying pan.
  11. Once the turkey has finished baking, remove the excess oil and combine with the flour and stock to make the gravy.
  12. [Cranberry Sauce] Grate the orange peel and squeeze out the juice. Place the other ingredients into a pot and simmer on low heat for 7-8 minutes.

Roasting a Heritage Turkey Requires a Different Process. To roast a turkey in the oven, you want to make sure you use plenty of butter and start with a blast of heat. This Is The Only Roast Turkey You Need. … Oven Roasted Turkey: You'll need these ingredients. How simple is that? … The day before roasting your turkey, do the following few steps to prepare the turkey. This Roast Turkey Recipe has the juiciest, most flavorful turkey breast!

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