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Pickled Eggs

Before you jump to Pickled Eggs recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us believe that comfort foods are not good for us and that we must stay away from them. Often, if your comfort food is made of candy or other junk foods, this is true. Other times, though, comfort foods can be totally nourishing and it’s good for you to consume them. There are several foods that, when you consume them, may boost your mood. When you feel a little down and are in need of an emotional boost, test out a couple of these.

Some grains are really great for repelling bad moods. Barley, millet, quinoa, etc are terrific at helping you feel better. They fill you up better and that can help elevate your moods as well. It’s not difficult to feel a little bit off when you feel hungry! The reason these grains elevate your mood is that they are easy for your body to digest. You digest them faster than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

As you can see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to pickled eggs recipe. To make pickled eggs you need 10 ingredients and 16 steps. Here is how you do it.

The ingredients needed to make Pickled Eggs:
  1. Take 38 or more eggs, depending on size
  2. You need 4 cup white vinegar
  3. You need 2 cup water
  4. Take 3⁄4 cup white sugar
  5. Take 1 tbsp pickling salt
  6. Get 1 tbsp pickling spice
  7. Provide 3 bay leaves
  8. Get 4 dried red Chile peppers
  9. Get 4 tbsp fresh minced garlic
  10. You need 2 whole onion, sliced
Instructions to make Pickled Eggs:
  1. boil eggs approx 9-10 mins
  2. cool eggs in ice water..VERY IMPORTANT for peeling
  3. let eggs cool, and peel
  4. in a gallon jar start with 1slice of onion broken up
  5. next 1 bay leaf, and red Chile broken up
  6. layer in eggs and onions until jar is 3⁄4 full
  7. add another bay leaf and Chile,
  8. now the rest if eggs, and onion other bay leaf and chile
  9. add garlic in jar
  10. in sauce pan bring to a boil the water, vinegar,sugar,pickling salt, and pickling spice
  11. carefully add the boiling brine to jar until full
  12. close jar tight to seal
  13. leave at room temp for 1day
  14. then refrigerate until used.
  15. BEST AFTER 2 WEEKS
  16. it's very hard to wait :-) enjoy

You can learn how to make pickled eggs at home, and they can be stored in. See more ideas about Pickled eggs, Pickling recipes, Pickled eggs recipe. Hard-boiled eggs fermented in a pickling brine. But pickled eggs can hold their own against the almighty pickled cucumber. Prior to the days of refrigeration, pickling eggs in vinegar was used as a Keep a supply of pickled eggs in your refrigerator for a quick, healthy snack.

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