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Caramel Custard

Before you jump to Caramel Custard recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit And Also Healthy.

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Although most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. Along with possessing a variety of vitamins and minerals, you will also find that some vegetables also have potassium. For instance, broccoli has a lot of potassium to provide you with your daily recommended allowances. Spinach is additionally something that you may wish to start eating more of as it has a lot more vitamins and minerals when compared with other vegetables.

If you determine that your overall health is important to you, you need to take these tips to heart. The pre packaged processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to caramel custard recipe. You can have caramel custard using 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Caramel Custard:
  1. Provide Ingredients Of Caramel Custard
  2. Prepare 125 gm sugar
  3. Use 12 liter milk
  4. Take 4 Tbsp custard powder (vanilla flavored)
  5. Prepare 12 tsp vanilla essence
  6. Provide 6 tsp caramel syrup
Steps to make Caramel Custard:
  1. In a bowl, mix custard powder and sugar with 14 cup of milk and keep it aside.
  2. In pan pour milk and bring it to Boil. Reduce the flame. - Now add the custard milk mixture to the boiling milk. Cook for 5 minutes till it thickens. - Now add vanilla essence and remove from fire.
  3. In moulds, add the caramelized sugar first. - On the caramelized sugar, add the custard mixture and add Cool it. refrigerate for 1 hour.

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