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Mike's Old Fashion Potato Egg Salad

Before you jump to Mike's Old Fashion Potato Egg Salad recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

In general, people have been trained to believe that “comfort” foods are terrible for the body and need to be avoided. Sometimes, if your comfort food is a sugary food or another junk food, this is true. Otherwise, comfort foods can be really nourishing and good for you. There are several foods that basically can raise your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

It’s not hard to overcome your bad mood when you consume grains. Quinoa, millet, teff and barley are all truly wonderful for helping raise your happiness levels. These foods fill you up better and that can help you with your moods as well. Feeling hungry can be terrible! The reason these grains help your mood so much is that they are not difficult for your stomach to digest. These foods are easier to digest than others which helps kick start a rise in your sugar levels which in turn brings up your mood to a happier place.

As you can see, you don’t need to consume all that junk food when you want to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to mike's old fashion potato egg salad recipe. To make mike's old fashion potato egg salad you need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Mike's Old Fashion Potato Egg Salad:
  1. You need 5 lb Bag Potatoes [washed - unpeeled]
  2. Prepare 25 Boiled Eggs [yep 25 - use older eggs - they peel easier]
  3. Use 2 can Black Olives [use only the firm ones - discard mushy ones]
  4. Use 3 large White Onions
  5. Provide 6 large Clausen Dill Pickles [no substitutions - these are the most delicious & crisp you'll find]
  6. Use 3⁄4 cup Whole Milk [add slowly until desired consistency]
  7. Take 1 jar Mayonnaise [use 2⁄3 to 3⁄4 jar]
  8. Use 1 tbsp Yellow Mustard
  9. You need 1⁄4 tsp White Pepper
  10. Use 1⁄4 tsp Celery Seed
  11. Provide 1 tbsp White Sugar [or more - add slowly to desired tastes]
  12. Take Paprika
  13. You need 3 Celery Stalks [with leaves/tops]
  14. Take 1 tsp White Vinegar [to temper sweetness if needed]
Steps to make Mike's Old Fashion Potato Egg Salad:
  1. Bring [older] eggs to a boil in a large pot. Turn off heat. Once water has boiled - cover eggs and let them sit in that hot water for 18 minutes exactly undisturbed. Drain water and run under cold water immediately until eggs and pot have completely cooled off. This method will make perfect boiled eggs everytime with little discoloration. And, by using older eggs, they'll be very easy to peel.
  2. Wash potatoes well. Do not peel. Then boil potatoes until you can easily run a knife through the largest potato. Drain and allow them to cool slightly.
  3. Whip milk, mayo and spices in a very large bowl. You'll want your texture thick enough to coat and stick but, thin enough to mix easily.
  4. Peel eggs and quarter. Chop vegetables.
  5. ° Chop your warm potatoes into bite sized 1" pieces. Place potatoes into your chilled mayo mixture. Gently fold them in until they're fully coated. Your warm spuds will break up easily! ° It's important that your potatoes be warm upon mixing. They'll immediately begin to absorb your mayo/milk/spice mixture.
  6. Gently incorporate your eggs and vegetables in with your potatoes. Again, fold in gently until everything is completely coated. If your mixture is too thick and not coating easily, just add a splash of whole milk and mix in your bowl. Repeat if necessary.
  7. Lightly sprinkle Paprika on top of salad before serving.
  8. Chill overnight if possible in a large covered bowl. Stir intermittently. Enjoy!

Choose low-starch potatoes for salads, such as red-skinned, Yukon Gold, fingerlings, or new potatoes. Old fashion egg salad may not be a very fancy salad or recipe but it's definitely one of our favorite lunches. I think where people go wrong is when they start adding all those extra and unnecessary ingredients. Egg salad like potato salad and tuna salad have to stay simple to truly be enjoyed. It converted me from being a potato salad hater to a potato salad lover! · Traditional Potato Salad made with Yukon Gold potatoes, hard boiled eggs, and a simple creamy dressing.

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