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Veg crispy poha potato bite

Before you jump to Veg crispy poha potato bite recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us have been conditioned to think that comfort foods are not good and should be avoided. Often, if your comfort food is candy or some other junk food, this is very true. Otherwise, comfort foods may be very nourishing and good for you. There are several foods that really can raise your moods when you eat them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

If you want to battle depression, try consuming some cold water fish. Cold water fish such as tuna, trout and wild salmon are rich in DHA and omega-3 fatty acids. These are two things that improve the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can earnestly raise your mood.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to veg crispy poha potato bite recipe. To cook veg crispy poha potato bite you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Veg crispy poha potato bite:
  1. Use 3 big boiled potatoes
  2. You need 1 cup soaked poha
  3. Provide 12 grated carrot
  4. Get 1 big capcicum
  5. Use 2 chopped onions
  6. Get 12 cup green peas
  7. Get 3 spoon ginger, garlic ,chili paste
  8. Provide 12 spoon pepper powder
  9. Provide as per taste Salt lemon juice garam masala powder and chilli flakes origano
  10. Take as required And mix herbs bread crumbs and suji for coating
  11. Provide as required Oil for frying
Instructions to make Veg crispy poha potato bite:
  1. Peel the potatoes and mix all the vegetables paste and lemon juice and all the ingredients
  2. Mix well and give the shape you like I made round tiki shape as my right hand thumb is not working properly
  3. Then I rolled in the bread crumbs and suji and kept in the freeze for three hours to set then fried in the oil in a low to medium flame till it becomes crispy and golden brown in colour then
  4. Serve with souce and myonis cheese homemade souce cheese not made in home

Traditional tater tots or crispy potato bites are perfect tea-time snack and also kids friendly finger food. Vegan Appetizers Veg Snacks Pakora Recipes Mashed Potato Balls Recipe Appetizer Recipes Stuffed Potato Balls Potatoes Recipes Crispy Potatoes. Potato Balls Without Egg and breadcrumbs. It can be prepared for a cocktail party, kids party, or for the iftaar. It's looks fluffy & crispy in texture.

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