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Before you jump to Easy yummy crispy French toast recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Many of us have been conditioned to think that comfort foods are not good and should be avoided. At times, if the comfort food is a sugary food or some other junk food, this is very true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. A number of foods actually do boost your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.
Grains can be wonderful for overcoming a terrible mood. Quinoa, millet, teff and barley are all really great for helping boost your happiness levels. They help you feel full too which can really help to better your mood. Feeling starved can really make you feel awful! The reason these grains elevate your mood is that they are easy for your body to digest. They are easier to digest than other foods which helps kick up your blood sugar levels and that, in turn, elevates your mood.
You can see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Try some of these hints instead.
We hope you got insight from reading it, now let’s go back to easy yummy crispy french toast recipe. You can have easy yummy crispy french toast using 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Easy yummy crispy French toast:
- Provide 2 white bread slices
- Use 2 eggs
- You need 2 tablespoon sugar
- You need 3 tablespoon milk
- Provide Oil as required for fry
Instructions to make Easy yummy crispy French toast:
- Take 2 white bread slices cut in centre
- Take 2 eggs beat all eggs now add 2 tablespoon icing sugar mix it well now it's time to dip 1 by 1 bread slice
- Take a fry pan add oil and add egg dip slice in a pan fry each side for 1 to 2 minutes on low flame remember this give a perfect brown color on each side of bread same method apply all remaining bread slice now crispy french toast is ready to serve
I love when the toast has a little crunch but is slightly moist within. Mine is yummy but tends to be soggier than the best I've had at restaurants. I've tried tweaking the recipe, cooking at higher heat, using more butter, different kinds of pans, but to no. Salty, with a heavy kick of black pepper. Aliyaleekong may have grown up eating this savory french toast, but for those of us who weren't so lucky, here's her easy recipe that might just make you turn your back on sweet french toast forever.
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