Best Recipes

Hey everyone, welcome to our recipe page, looking for the perfect Palak Paneer recipe? look no further! We provide you only the best Palak Paneer recipe here. We also have wide variety of recipes to try.

Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Decide To Consume.

Many individuals do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you should not eat no matter what is the various foods that you will acquire at all of those fast food places. These types of foods are loaded with bad fat and also have almost no nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you should be consuming every day.

Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or even seeds. One of several health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be present in them. These types of fatty acids are vital to helping your body produce the proper levels of hormones your body needs for a healthy way of life. A few of these hormones that are needed are only able to be created by having these fatty acids in your diet.

For people who want to begin living a much healthier life the tips above are able to help you do that. The pre packaged processed foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to palak paneer recipe. To make palak paneer you only need 16 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Palak Paneer:

1. Take For the gravy
2. Get 3 cups palak; chopped, blanched and pureed
3. Use 1 medium sized onion, finely chopped
4. Get 1 medium sized tomato, finely chopped or pureed
5. Use ³⁄₄ tsp salt (or as desired, spinach requires less salt)
6. Use ¹⁄₄ tsp Cumin
7. You need 1 tsp ginger, garlic paste (less ginger)
8. Provide 1 small green chilli, finely chopped
9. Get ¹⁄₂ tsp red chilli powder
10. Prepare ¹⁄₄ tsp chat masala
11. Use ¹⁄₄ tsp garam masala
12. Get ¹⁄₄ tsp kasuri methi
13. You need 2 tsp cream (or butter and milk)
14. Take For the paneer
15. Prepare ¹⁄₂ cup paneer
16. Get 1 tsp oil

Instructions to make Palak Paneer:

1. For the paneer, saute paneer cubes in oil and set aside once done.
2. For the gravy, add 2 tsp olive oil; add ¹⁄₄ tsp cumin seeds when hot.
3. Once they crackle, add onions and saute till translucent (not brown).
4. Add the ginger, garlic and chilli; cook till the raw smell is gone.
5. Add tomatoes and cook till mushy (if using chopped tomatoes) and till oil starts to separate.
6. Add salt, red chilli powder, garam masala.
7. Add 1-2 tsp water to prevent the spices from burning.
8. Add spinach puree and cook for 3-5 min.
9. Add paneer cubes.
10. Add kasuri methi and chat masala; boil well.
11. Add cream (or butter and milk) and mix well; don't cook for too long after adding the cream.
12. Serve hot with paratha or rice!

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).

If you find this Palak Paneer recipe useful please share it to your good friends or family, thank you and good luck.