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Kansai-style Okinomiyaki

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We hope you got benefit from reading it, now let’s go back to kansai-style okinomiyaki recipe. You can have kansai-style okinomiyaki using 21 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Kansai-style Okinomiyaki:
  1. You need 300 grams ● Flour
  2. Get 270 ml ● Dashi stock (1 tablespoon of granules dissolved in 270 ml of water)
  3. Prepare 1 pinch ● Salt
  4. Prepare 100 ml ●Milk
  5. Use 1 tsp ● Sugar
  6. Take 1 ● Egg
  7. You need 2 tsp ● Baking powder
  8. Take 15 cm ● Japanese mountain yam (grated)
  9. Use 1 serving
  10. Get 1 ladle full ●
  11. You need 34 of a bowl ○ Cabbage (julienned)
  12. Get 1 as neccessary ○ Japanese leeks (thinly chopped)
  13. Prepare 1 as necessary ○ Squid tentacles (cut into 1 cm pieces)
  14. Take 1 ○ Tempura balls, dried baby shrimp, pickled red ginger
  15. You need 1 ○Egg
  16. Get Toppings:
  17. Prepare 1 ☆ Pork, squid, shrimp, etc
  18. Take Sauce
  19. You need 2 tbsp and 1 tablespoon ★ Tonkatsu sauce, ketchup
  20. Get 1 ★ Mayonnaise
  21. Prepare 1 Bonito flakes, aonori
Instructions to make Kansai-style Okinomiyaki:
  1. Mix ● ingredients together and chill the batter for an hour. If you sift the flour, it will prevent clumping. (I am lazy so I don't and mix it after the batter is chilled.)
  2. Prepare the cabbage, leeks, and squid. Roughly chop the squid body in big pieces, and the tentacles into 1 cm length.
  3. Mix one ladle of batter with ○ and mix with a spoon to incorporate air (but avoid over-mixing).
  4. Preheat an electric griddle to the lowest temperature, and grease with vegetable oil. Pour batter from Step 3 and your favorite ingredients on top. Cook over medium heat for 2-3 minutes, flip over, lower the temperature to lowest and cook for an additional 5-6 minutes.
  5. Cover with a lid and cook over a high heat for a minute. Flip over, brush over with the sauce and it's done (I cooked 2). The heat and time measurements are approximate.

Okonomiyaki is a staple Japanese food cooked on a grill. It is delicious, affordable, and very popular. Kansai style okonomiyaki, also called Osaka style okonomiyaki, is commonly found all over Japan. This style of okonomiyaki is made by mixing ingredients like cabbage and meat into a savory batter. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so.

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