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French Toast for Weekend Breakfasts

Before you jump to French Toast for Weekend Breakfasts recipe, you may want to read this short interesting healthy tips about Discover How to Improve Your Mood with Food.

Mostly, people have been conditioned to think that “comfort” foods are bad for the body and have to be avoided. Sometimes, if your comfort food is a high sugar food or some other junk food, this holds true. Other times, comfort foods can be utterly nutritious and good for us to consume. There are several foods that basically can boost your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.

Green tea is fantastic for moods. You were just waiting to read that here, weren’t you? Green tea is loaded with an amino acid referred to as L-theanine. Research has proven that this amino acid induces the production of brain waves. This helps better your mental focus while having a relaxing effect on the rest of your body. You probably already knew it is not difficult to get healthy when you drink green tea. Now you know that green tea can elevate your mood too!

Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to french toast for weekend breakfasts recipe. You can cook french toast for weekend breakfasts using 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to prepare French Toast for Weekend Breakfasts:
  1. Take 1 thick cuts, 3-4 slices Baguette
  2. Get 1 Egg
  3. Provide 100 ml Milk
  4. Take 1 tbsp Castor sugar or granulated sugar
  5. Prepare 1 dash Vanilla extract
  6. Get 10 grams Butter (salted is fine)
Instructions to make French Toast for Weekend Breakfasts:
  1. Mix ingredients from the egg to vanilla extract in the list and soak the baguette slices (to suck up all the liquid).
  2. Melt the butter in a skillet and cook the baguette. Cook the crust so it is crunchy as well as the sides.

But for this quick and easy French toast recipe you'll need to start with some vanilla extract. Day old slices of French bread go for a swim in this heady custard and are then quickly browned on both sides; the recipe calls for an oiled pan, but we like to add a bit of butter at the end for extra flavor. A couple of pieces of this French toast and a little maple syrup are all you need to start the weekend off right. -A&M —The Editors French Toast Casserole is perfect for a weekend breakfast, holiday or brunch! It's great for feeding a crowd and can be prepped ahead of time for an overnight baked French toast casserole. It's made by soaking pieces of bread in a sweet custard mixture, then adding a topping of cinnamon sugar streusel and baking it to golden brown perfection.

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