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Before you jump to Homemade Nacho Cheese Sauce recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Will Effect Your Health.
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We hope you got insight from reading it, now let’s go back to homemade nacho cheese sauce recipe. To cook homemade nacho cheese sauce you only need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Homemade Nacho Cheese Sauce:
- Get 2 cup milk I used lactaid milk
- Get 2⁄3 cup shredded sharp cheddar cheese
- Provide 2 cup sharp cheddar cheese crumbled
- Provide 1 teaspoon ground cumin
- Provide 1 teaspoon granulated garlic powder
- You need 1⁄2 teaspoon ground cayenne pepper or to taste
- You need 1 teaspoon heaping of cornstarch
- Use 1⁄2 teaspoon kosher salt
Instructions to make Homemade Nacho Cheese Sauce:
- Heat the milk but don't boil. Add the cumin.
- Mix well now add the cayenne pepper.
- Add the cheese stirring constantly so it won't stick to the sides or bottom.
- When the cheese melt stir to milk mixture and slow add the cornstarch in. Let it thicken even more.
- Let rest off the heat so that the sauce won't break and become grainy.
- Serve I hope you enjoy!!
Now, I'm going to come right out and say that this recipe is very similar to the classic nacho cheese sauce you'd find at the movies, a ball. Smooth, creamy with great nacho cheese flavor, this recipe is perfect for parties, busy weeknight dinners and game Homemade Nacho Cheese Sauce - From Scratch. Nacho cheese usually comes in a can or bag. This homemade nacho cheese sauce doesn't take long to make, and if you have leftovers, it stores nicely in the fridge until you reheat it. And if I decide that I "accidentally" made too much, I have the perfect solution.
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