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The ingredients needed to cook Venison burger in a portobello mushroom βbunβ ππ:
- You need βBurger pattiesβ
- You need 300 g venison mince
- Take 1 egg
- Prepare 1 tsp mixed herbs
- Prepare 1 Ryevita
- Take 1 tsp pepper
- Prepare 1 pinch salt
- Use 5 small pickled onions
- Take ββBunsββ
- Provide 4 large portobello mushrooms
- Get 1 clove garlic
- Prepare 1 tsp soy sauce
- Get βSweet potato friesβ
- Get 2 sweet potatoes
- Provide 1 tsp jerk seasoning
- Get Dash sesame oil
- You need βToppingsβ
- Use 1 ball of buffalo mozzarella
- Use 1 tomato
- Get 1 large pickle or 6 small
- Prepare 4 leaves gem lettuce
Instructions to make Venison burger in a portobello mushroom βbunβ ππ:
- Clean the potato skins and cut into wedges. Season with jerk seasoning and sesame oil. Cook in the oven for 20mins
- Dice the pickled onions. In a bowl mix mince, onions, egg crushed ryvita, herbs and seasoning
- Form the patties
- In a hot pan place the mushrooms stem side down, cook for 5mins, flip and top with soy sauce and chopped garlic. Once the tops are cooked flip again and baste with soy. Put a lid on the pan and cook for 2-5mins
- Remove the mushrooms and cook the patties in the same pan. Tip: you can also BBQ the burgers and mushrooms for a smokier taste π₯
- Slice the mozzarella and tomato. On a mushroom place: a pattie, mozzarella and tomato and cook in the oven until the cheese has melted.
- Construct the burger: gerkins, your favourite sauce or chutney and lettuce.
- Top with another mushroom and serve with the sweet potato fries
In a large pan, heat avocado oil over medium heat. Pasta with Portobello Mushrooms La Cocinera Con Prisa. How to Make Burger Bun The Recipes Pakistan. Vind stockafbeeldingen in HD voor Grilled Portobello Bun Mushroom Burger Vegan en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Elke dag worden duizenden nieuwe afbeeldingen van hoge kwaliteit toegevoegd.
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