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Paneer chilli

Before you jump to Paneer chilli recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Consume Will Effect Your Health.

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We hope you got benefit from reading it, now let’s go back to paneer chilli recipe. To make paneer chilli you only need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Paneer chilli:
  1. Prepare 250 gms paneer
  2. Prepare 1 onion
  3. Take 1 capsicum
  4. Provide as required salt
  5. You need 1 cup paneer chilli masala
  6. Take 5 tsp corn flour
  7. Prepare 12 tsp red colour
  8. Use 4 tsp tomato sauce
Steps to make Paneer chilli:
  1. First cut paneer in pieces.
  2. Then take a bowl and put corn flour, salt, red colour, tomato sauce and mix it well.
  3. Then dip the paneer and fry it.
  4. Then take water and put paneer chilli masala and mix it well.
  5. Then take a pan put oil, onion, capsicum an keep for 2 mins.
  6. Then put paneer chilli masala water in it and keep for 2 mins.
  7. Then put paneer in it an keep for 2 mins and your yummy and tasty paneer chilli is ready to serve.

A perfect cocktail party recipe that pleases will please everyone right from the kids to the grownups. Paneer (Indian cottage cheese) is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar! Tastes great with fried rice or hakka noodles. Indo-Chinese is a cuisine in itself and hugely popular back home in India. This paneer chilli recipe is a Indo Chinese style stir fry of deep fried cottage cheese cubes with bell peppers, chillies, onion, garlic and Chinese sauces.

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