Hello everybody, welcome to our recipe page, If you’re looking for new recipes to try this weekend, look no further! We provide you only the perfect Mapu tofu #chinesecooking recipe here. We also have wide variety of recipes to try.

Mapu tofu #chinesecooking

Before you jump to Mapu tofu #chinesecooking recipe, you may want to read this short interesting healthy tips about The Foods You Select To Feed On Will Effect Your Health.

Many people do not understand that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. The foods that you get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. You will be happy to know that we are going to inform you of a few of the foods that you need to be eating every day.

You have to remember your mother and father telling you to actually eat your vegetables, that is because this is extremely important for a healthy body. Potassium is one of the things that you will discover in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. You will find that one of the veggies we are discussing is broccoli, which is loaded with potassium. You will also realize that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.

For people who want to start living a more healthy life the tips above will be able to help you do that. The pre packaged highly refined foods that you can get in any store is in addition not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let’s go back to mapu tofu #chinesecooking recipe. You can have mapu tofu #chinesecooking using 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Mapu tofu #chinesecooking:
  1. Get Sauce
  2. Provide 1 tablespoon fermented black beans (or blackbean sauce)
  3. Provide 1 cup chicken/veg stock
  4. You need 2-3 tbsp chili bean paste
  5. You need 1 tbsp Chinese rice wine
  6. You need 1 tbsp soy sauce
  7. Prepare 1 tbsp sugar
  8. Get 1⁄2 tsp ground Sichuan pepper
  9. Use Other ingredients
  10. You need 2 tbsp vegetable oil
  11. Provide Half small pack ground pork or beef
  12. Take 2 leeks, white parts only, thinly sliced at an angle
  13. Use 2 cloves garlic, minced
  14. Provide 1 tsp minced ginger
  15. Provide 1 block soft or medium-firm tofu drained and cut into 1-inch
  16. You need 1 tbsp cornflour, dissolved in 2-3 tbsp water
  17. Provide 1-2 spring onion, green part only, chopped for garnish
Steps to make Mapu tofu #chinesecooking:
  1. 1. Prepare the sauce: Rinse the black beans to remove any grit. In a small bowl, mash the black beans with the back of a spoon. Combine the black beans with the chicken stock, chili bean paste, rice wine, soy sauce, sesame oil, sugar, and Sichuan pepper. Set aside.
  2. 2. Heat a wok or large pan or wok over high heat. Add the cooking oil and swirl to coat the base. Add the pork and stir-fry until crispy and starting to brown but not yet dry, about 2 minutes, breaking up the pork with a spatula. Reduce the heat to medium, then add leeks, garlic, and ginger and stir-fry until fragrant, about 1 minute.
  3. 3. Pour in the sauce and bring the liquid to a boil, the reduce to a simmer. The liquid should now have a nice red color. Gently add the tofu cubes, being careful to not move them around too much or else they will break up. Allow the sauce to simmer for about 2 to 3 minutes so the tofu can cook and absorb the the sauce.
  4. 4. Carefully push the tofu to the sides and create a small well in the middle. Stir in the cornflour mixture in the center. Allow the liquid to simmer for another minute, until the sauce has thickened enough to coat the back of a spoon. Transfer to a deep plate or wide bowl, sprinkle spring onion on top, and serve hot with steamed rice.

Cut the tofu into large cubes and place in a bowl. Pour over enough boiling water to cover, allow Add the chicken stock, bring to the boil and season with soy sauce and sugar. Tofu - silken tofu will not work for this dish as it will literally fall apart as you stir it while cooking. This dish is traditionally made with. Mapo Tofu (or Mapo Dofu) recipe.

If you find this Mapu tofu #chinesecooking recipe useful please share it to your close friends or family, thank you and good luck.