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Allu Tikki Burger πŸ”

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We hope you got insight from reading it, now let’s go back to allu tikki burger πŸ” recipe. To make allu tikki burger πŸ” you only need 28 ingredients and 12 steps. Here is how you do it.

The ingredients needed to make Allu Tikki Burger πŸ”:
  1. Use Foor Allu tikki:
  2. Take 2 potato boiled & mashed
  3. Take 12 green boiled peas/matar
  4. Provide 1 cup bread crumbs
  5. You need 14 tsp turmeric
  6. Use As per taste Red chilli powder as per taste
  7. Use 12 tsp cumin powder/bhuna jeera powder
  8. You need 1-2 pinch black pepper
  9. Provide 14 tsp garam masala
  10. Take As per taste Salt
  11. Provide As required Oil for frying
  12. Take For Maida Paste to dip tikki:
  13. Prepare 3-4 tsp made
  14. Prepare 2-3 tsp corn flour
  15. Prepare 2-3 Pinch salt
  16. Use As required Water
  17. You need 1 cup bread crumbs
  18. Provide For Burger sauce:
  19. Take 4 tsp mayonnaise
  20. Take 3 tsp tomato sauce
  21. Prepare 12 tsp chilli sauce (you can add more as per your taste)
  22. Prepare For Burger setup:
  23. Use 4 burger bun
  24. Get 1 tsp butter (optional)
  25. You need As required Lettuce leaves (I could not get, so skipped)
  26. Prepare 1 onion, cut in round shape
  27. Prepare 1 tomato, cut in round shape
  28. Get 3-4 Slices cheese
Instructions to make Allu Tikki Burger πŸ”:
  1. First, mix all aloo tikki ingredients and make round flat tikki (careful, cracks should not be there).
  2. Now make maida paste by mixing maida, cornflour salt & water. Don't make a very thin batter.
  3. Dip tikki in maida batter and coat with bread crumbs. Repeat this process two times for each tikki.
  4. Keep these tikki in fridge for ten minutes.
  5. After ten minutes fry in oil, in oil tiiki should get dipped half.
  6. After taking out from oil, spread slice cheese on it(so that it will melt little)
  7. Burger sauce - In bowl mix sauces and mayonnaise to make burger sauce.
  8. Let's assemble the burger. First cut half the burger bun.
  9. Heat the tawa spread the butter and toss the bun for 10 second (this step is optional)
  10. Spread a tsp of prepared burger sauce on both sides of the bun. On the bottom side of bun place few lettuce.
  11. Spread two onion ring and 2 tomato ring, keep tikki, again onion and tomato rings. If you like burger sauce more then add on top of allu tikki also.
  12. The burger is ready. Serve with sauce. Enjoy!!!!

These easy Vegetable aloo tikki burgers tops my list of favorite vegetarian burgers. Mix all the ingredients of tikki except paneer and oil. Heat oil in a nonstick pan. Now, take one ball at a time and stuff it with one tsp of paneer and shape it into a flat tikki. Aloo Tikki Burger is loved by people of all age groups.

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