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Paneer fingers

Before you jump to Paneer fingers recipe, you may want to read this short interesting healthy tips about The Meals You Select To Feed On Are Going To Effect Your Health.

With regards to the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any foods you get at a fast food location. You will notice that the nutrition in these types of is non existent and the negative effects will be really bad. Because of this we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Your primary meals should also incorporate fish like salmon or lean proteins, as these will also be in a position to help your health. The reality that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it also contains other necessary nutrients you will need. And whenever it comes to lean protein, you should keep in mind that you only have to have about 3 ounces to get your daily requirements. Also before cooking your steak you will need to trim the fat that you can see from it to keep from eating extra fat.

For those who want to get started living a healthier life the tips above are able to help you do that. Also if you remove all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to paneer fingers recipe. You can cook paneer fingers using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Paneer fingers:
  1. Provide 100 gm paneer
  2. You need 1⁄2 tsp chilli powder
  3. Use 1⁄2 tsp turmeric powder
  4. You need 1⁄2 tsp black pepper
  5. Get 4 tbsp maida
  6. Use 2 tbsp cornflour
  7. You need 1⁄2 cup bread crumbs
  8. Prepare to taste Salt
  9. Prepare as required Oil for frying
Steps to make Paneer fingers:
  1. Cut paneer into finger sized pieces.
  2. Add chilli powder.,salt, turmeric and black pepper.
  3. Toss this and let it sit for 10 minutes.
  4. For batter mix cornflour, maida, salt and black pepper with some water in thick consistency. Take bread crumbs in a plate.
  5. Dip the paneer fingers in the batter and coat with bread crumbs.
  6. Deep fry the fingers till golden.
  7. Serve hot and enjoy as starter.

Paneer Fingers, a yummy, crispy appetizer / starter dish. I used store bought Frozen Paneer Bar for making this paneer fingers. Paneer Fingers is healthy snack is crispy on the outside, and soft and mushy inside, have it hot, with a sprinkle of chat masala, tomato ketchup, mayonnaise, or any chutney you like. Crispy Crunchy Soya Paneer Fingers Recipe, How To Make Crispy Crunchy Soya Paneer Fingers Recipe. Paneer fingers is a crispy appetizer or starter dish.

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