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Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Many of us have been conditioned to think that comfort foods are bad and are to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. At times, comfort foods can be perfectly nutritious and good for us to consume. Several foods honestly do improve your mood when you consume them. When you feel a little down and are in need of an emotional boost, test out a few of these.

It’s not difficult to overcome your bad mood when you consume grains. Quinoa, millet, teff and barley are all actually wonderful for helping increase your happiness levels. These foods fill you up better and that can help you with your moods also. Feeling hungry can truly make you feel terrible! The reason these grains can improve your mood is that they are not difficult for your body to digest. You digest them quicker than other things which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try a couple of of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 11 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Palak paneer:
  1. Prepare 250 gms palak
  2. Get 200 gms paneer
  3. Use 2 tbsp butter
  4. Take 2 tsp jeera powder
  5. Get 1 tsp gorom masala
  6. Get 1-2 tsp Salt
  7. Get 1 onion
  8. Use 1 tomato
  9. Prepare 1 tsp turmeric powder
  10. Provide 1 tsp ginger garlic paste
  11. You need 2-3 green chillies, chopped
Steps to make Palak paneer:
  1. Wash and cut the palak.
  2. Steam it in a pressure cooker.
  3. Or, microwave it for 30 seconds.
  4. Cool it and grind it.
  5. Heat a kadai with butter or refined oil.
  6. Add a tejpatta.
  7. Fry onion slices until brown.
  8. Add tomato.
  9. Add turmeric powder.
  10. Add ginger-garlic paste.
  11. Add a pinch of sugar for batter taste.
  12. And at the last add jeera, garam masala powder.
  13. Serve this lovely recipe with your roti and rice.

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. Palak paneer is one of the most popular dishes in Indian restaurants worldwide and is commonly served in buffets. This Indian dish is made with spinach, paneer (an acid-set, young cheese).

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