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DABELI (INDIAN BURGER)

Before you jump to DABELI (INDIAN BURGER) recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

For the most part, people have been taught to think that “comfort” foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this can be true. Other times, comfort foods can be perfectly nutritious and good for us to consume. There are several foods that actually can boost your moods when you eat them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Cold water fish are wonderful for eating if you wish to fight depression. Tuna, trout, mackerel, herring and wild salmon are all high in omega-3 fatty acids and DHA. These are two things that improve the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can greatly elevate your mood.

You can see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to dabeli (indian burger) recipe. You can have dabeli (indian burger) using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook DABELI (INDIAN BURGER):
  1. Use 1 packet Buns (white/ brown)
  2. Provide 2 Potato, mashed
  3. Provide 1 Onion, chopped
  4. You need Handful Roasted peanuts
  5. Use 1 bowl Sev
  6. You need As required Tamarind pulp
  7. Prepare As required Dates pulp
  8. Take Handful coriander leaves
  9. Get As required Green chillies
  10. Take 1 tbsp Dabeli masala (available easily in market)
  11. Provide As per choice You can use garam masala if You don't find dabeli masala
  12. Get 1 tsp Chopped Garic
  13. You need As required Coconut (optional)
Instructions to make DABELI (INDIAN BURGER):
  1. Stuffing for Dabeli- STUFFING: - Take Frying pan add 2 tbsp oil into it. Let it warm for 5 to 6 minutes on medium heat then quickly add dabeli masala and mashed potatoes into it. You can use garam masala if dabeli masala is not available. Add salt for potatoes.Add Tamarind and dates chutney and turn off-gas. Transfer the mixture into a plate then add chopped onion, roasted peanuts, shredded coconut, pomegranate seeds, coriander leaves.
  2. CHUTNEYS - Dates- Tamarind Chutney: - Take 3 tbsp dates pulp and 3 tbsp tamarind pulp. - Boil it with 1 cup of water on medium gas for 5 minutes and then strain it. Add red chilli powder and jeera powder, salt into it.
  3. 2.Garlic Chutney: In a mixing Jar add Garlic 5 to 6 cloves, coriander Jeera powder 4 tbsp, salt and add 2 tbsp water and Grind it.
  4. 3. Coriander Chutney: - In a mixing jar add coriander leaves same amount of green chillies, 5 to 6 peanuts, - lemon juice, salt.
  5. PROCEDURE: Take a bun, split it into half then spread garlic chutney, dates - tamarind chutney, above this put generous amount of stuffing. Heat up a pan and Roste stuffed Dabeli bun with butter both the side. Sprinkle sev, some Pomegranate seeds and Ready.
  6. PROCEDURE: Take a bun, split it into half then spread garlic chutney, dates - tamarind chutney, above this put generous amount of stuffing. Heat up a pan and Roste stuffed Dabeli bun with butter both the side. Sprinkle sev, some Pomegranate seeds and Ready.

Classic Indian street food loaded with dabeli spiced mashed potatoes, chutneys, and pomegranate arils. Dabeli is a popular snack and a famous street food from the state of Gujarat. (Wiki mentions that the recipe originated in the Kutch region of Gujarat) It is the Indian burger filled with potato filling and. dabeli recipe with step by step photos. dabeli is a spicy, tangy and sweet potato filling inside a bun Indian Pulses - Here is quick deconstructed guide that explains some of the common lentils, beans. Dabeli is a popular street food hailing from Gujarat, India's westernmost state. It's a very tasty sandwich that combines many contrasting flavors and textures. A sweet and spicy potato mixture is stuffed.

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