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Spicy Hot Stewed Chicken Offal... #CookingOffal

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We hope you got benefit from reading it, now let’s go back to spicy hot stewed chicken offal… #cookingoffal recipe. You can cook spicy hot stewed chicken offal… #cookingoffal using 16 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Spicy Hot Stewed Chicken Offal… #CookingOffal:
  1. Provide 250 g chicken feet
  2. Prepare 250 g chicken gizzards
  3. You need 250 g chicken necks
  4. You need Half diced green pepper
  5. Provide 1 full diced onion
  6. Prepare 2 garlic cloves mashed
  7. Take 1 sachet or 2 teaspoon tomato paste
  8. Prepare 2 teaspoon cayenne peppers
  9. Get 2 teaspoon minced ginger
  10. Prepare 2 teaspoon cumin seeds
  11. Prepare 1 teaspoon fennel seeds
  12. Use 2 teaspoon green chillies(seeded)
  13. Get 2 teaspoon paprika
  14. Take Salt and pepper
  15. Take 2 cups chicken stock or 1 cube
  16. Use 1 teaspoon turmeric
Instructions to make Spicy Hot Stewed Chicken Offal… #CookingOffal:
  1. Wash and trim all the chicken offal. Put in your stock pot and pour chicken stock and bring to boil for 30-45 minutes.
  2. On another pot dry fry your spices..Start with fennel and cumin seeds and put in a mortar or blend to make powder spices.. Add all your hot spices and dry fry too. After add your oil(I used palm oil) add your onions, peppers, chillies, garlic, ginger, tomato paste and little bit of sugar to balance acidity). Bring your stock cooked Chicken offal and mix with your tomato gravy and let it simmer for 15 minutes. Finish it with salt and pepper.

Add Hot Pot with Beef Offal to Basket. Add Spicy Pot Tiger Prawn to Basket. This easy Chicken Stew from Delish.com is savory comfort in a bowl. Looking for a hearty, healthy dinner? This chicken stew takes under an hour, but it tastes like it's been simmering on the stove for hours.

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