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Chickpea Aloo tikki lays burger

Before you jump to Chickpea Aloo tikki lays burger recipe, you may want to read this short interesting healthy tips about The Meals You Select To Feed On Are Going To Effect Your Health.

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We hope you got insight from reading it, now let’s go back to chickpea aloo tikki lays burger recipe. You can have chickpea aloo tikki lays burger using 15 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Chickpea Aloo tikki lays burger:
  1. Get For Tikki:
  2. Get 1 cup chickpeas
  3. You need 2 big boiled mashed aloo
  4. Get 1⁄2 tsp salt
  5. Get 1 cup bread crumbs
  6. Use 1⁄2 tsp cumin powder
  7. You need 1⁄2 tsp daniya powder
  8. Use 1⁄2 tsp chilli flakes
  9. Provide 1⁄2 cup chopped capsicum
  10. Provide For arranging burger:
  11. Prepare 1 burger bread
  12. Take 1 cheese slice
  13. Use 1 cup onion,tomato slices
  14. Use 1 packet lays chips
  15. Get 1⁄2 cup lettuce pieces
Steps to make Chickpea Aloo tikki lays burger:
  1. Take a big mouth bowl put mashed aloo,boiled Chickpea mix up nicely add seasoning as per taste.
  2. Add cornstarch, coriander mix well make nice round Tikki shape cutlets dip into cornstarch syrup and coat with bread crumbs leave into oil fry well.
  3. Take bread bun make into half, fry it then apply spread.
  4. Then place lettuce pieces followed Tikki cheese slice on top, arrange onion, tomato slices keep lays on it.
  5. Keep another bun slice top to cover burger, serve tomato sauce, mayonnaise ready to serve
  6. Very crunchy, tasty and mouth-watering.

These easy Vegetable aloo tikki burgers tops my list of favorite vegetarian burgers. Crisp golden potato patties sandwiched in burger buns and then topped with veggies and spiced with chutneys. Falafel are delicious balls of chickpea and herb goodness that you find in Middle Eastern cooking. How to make Aloo Tikki Burger: Mix all the ingredients of tikki except paneer and oil. Heat oil in a nonstick pan.

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