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Naan aloo tikki burger

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We hope you got insight from reading it, now let’s go back to naan aloo tikki burger recipe. You can cook naan aloo tikki burger using 29 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Naan aloo tikki burger:
  1. Provide For naan_
  2. Use 1 cup Maida
  3. You need 3-4 tsp yogurt
  4. Prepare To taste Salt
  5. Use 1⁄4 tsp baking powder
  6. Get 1⁄4 tsp baking soda
  7. Use As required Water
  8. You need For aloo tikki -
  9. Get 1 cup oil
  10. Get 4 boiled and mashed potato
  11. Use 1⁄4 cup green pea
  12. Take 1 chopped onion
  13. Take 1⁄2 tsp chopped green chilli
  14. Use 1 tsp chopped coriander leaves
  15. Get 1⁄2 tsp Cumin
  16. Prepare 1 tsp Red chilli powder
  17. Provide 1⁄2 tsp Turmeric powder
  18. Provide 1 tsp chaat masala
  19. Prepare As per taste Salt
  20. Take 3-4 tsp maida
  21. Use As required Bread crumbs
  22. Provide For dressing-
  23. Prepare 1⁄4 cup veg mayonnaise
  24. You need 1 tsp chilli sauce
  25. Get 1 tsp tomato sauce
  26. Get For Assembling the burger-
  27. Use 1 onion
  28. Use 2 tomatoes
  29. Prepare 2 tsp butter
Steps to make Naan aloo tikki burger:
  1. For naan all ingredients mix in a bowl and make a dough. The dough should be smooth and soft. Cover with a wet cloth and keep aside for 15-20 minutes.
  2. Heat 1tsp of oil in a pan add cumin seeds then add finally chopped onion and cooked till golden brown in colour.
  3. Add mashed potatoes, green peas to the pan. Add turmeric powder, chilli powder, chaat masala, salt and mix well.
  4. Spread the bread crumbs on a plate. In a bowl mix made,water and salt in a thick consistency.
  5. When the potato mixture has cooled down divide it into 8-10 equal size balls and then flattened it.
  6. Dip each patty into maida better to cover it completely. Then place the patty in the breadcrumbs and coat it completely on all sides. Heat the oil in a pan.when oil is hot place the patty in the pan and cooked it till golden brown.
  7. Mix all the dressing ingredients in a bowl to make a smooth dressing.
  8. Make medium sized 8-10 balls of the dough. Roll it into 4 to 5 inches oval shape. On a hot tavern place the naan. partly cook both the side of the naan on the tava.
  9. For assembling the burger take a naan. spread the dressing on the naan in a thick even layer. Place aloo tikki on the one side of the naan.then place 1 -2 onion slice on the top of the patty. Lastly places a slice of tomato and cover with the other side of the naan.
  10. Apply butter on both the side and grill the naan burger for about 2 minutes and enjoy the delicious naan aloo tikki burger as you like.

Aloo Tikki made of potatoes perked up with tongue-tickling spices. We Indians sure love aloo tikki's and adding it to the burger was the best idea ever. These easy Vegetable aloo tikki burgers tops my list of favorite vegetarian burgers. It is a delicious combination of Indian aloo tikki and a soft, shallow-fried bun. The use of veggies like tomato, onion and lettuce adds subtle taste, flavor and crispness to burger.

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