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Vada Pav /aloo chop burger

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We hope you got insight from reading it, now let’s go back to vada pav /aloo chop burger recipe. You can cook vada pav /aloo chop burger using 26 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook Vada Pav /aloo chop burger:
  1. Take 4-5 Green Chillies
  2. Use 1 chopped onion
  3. Use 3-4 Potatoes, Boiled, Mashed
  4. Prepare 1⁄4 Cup Oil
  5. You need 1 tbsp crushed coriander seeds
  6. Use 1⁄2 tsp zeera
  7. Take 1⁄2 tdp red chilli flakes
  8. Prepare 1⁄2 tsp Turmeric Powder
  9. Use To Taste Salt
  10. Get 2 Tbsp Coriander Leaves, Chopped
  11. Provide For Batter
  12. Prepare 1 Cup Gram Flour
  13. Prepare 1⁄2 tsp Turmeric Powder
  14. Take 1⁄4 tsp Red Chilli Powder
  15. Get To Taste Salt
  16. Take For Chilli Fry
  17. Use 5-6 Green Chillies,Slit
  18. Get Oil For Frying
  19. Use For Vada Pav Chutney
  20. Provide 2 Tbsp Oil
  21. Take 1⁄2 Cup Peanut
  22. Prepare 4-5 Garlic cloves
  23. Take 1⁄2 Cup Fried Besan Batter crumbs
  24. Take 2 Tbsp Red Chilli Powder
  25. Prepare To Taste Salt
  26. Get Oil For Frying
Instructions to make Vada Pav /aloo chop burger:
  1. Heat a pan, add oil, zeera, chopped onion and saute few minutes and add crushed coriander, chilli flakes, green chilli crushed, turmeric powder,
  2. Potatoes and mix well.Now add salt, coriander leaves and mix it well. Keep it aside to cool.
  3. For batter - ● In a mixing bowl, add gram flour, turmeric powder, red chilli powder, salt to taste and required water as per the consistency and mix well.
  4. For vada pav - ● Heat oil and green chilli, garlic cloves and fry them well. - ● Heat a pan, add oil, peanut, garlic cloves, fried besan batter crumbs,
  5. Red chilli powder, salt to taste mix well and transfer it to a grinder and coarsely grind it. Chutney is ready.
  6. Now make a medium size ball of potato mixture and deep into the besan batter and fry them till golden brown.
  7. Serve with fried chilli and peanut chutney.
  8. Assembled vada pav.

Featured in: Indian Vada Pav is the Ultimate Veggie Burger. A crisp, chutney- and spice-loaded patty on a fluffy roll? Vada pav is one of the ultimate Indian street foods in Mumbai, and Ashok Vada Pav is one of the best places to eat this amazing vegetarian burger in Mumbai. First of all, an aloo vada is a potato pakora (or potato cutlet), and a pav (or also known as pao) is an unsweetened bun / white roll. Vada pav is synonymous with the city of Mumbai, with almost every resident, from factory workers to Bollywood stars, unabashed in declaring their love for it.

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