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We hope you got benefit from reading it, now let’s go back to becks crab stuffed mushrooms recipe. You can cook becks crab stuffed mushrooms using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Becks Crab Stuffed Mushrooms:
- Prepare 12 good sized mushrooms of your choice
- Prepare 1⁄4 cup onion, finely chopped and sauted prior
- Provide 1⁄4 cup red peppers, finely chopped and sauted prior
- Prepare 1⁄2 lb (8 ounces) crab meat 'not the imitation kind'
- Use 2 cup oyster crackers, crushed
- Provide 1⁄2 cup shredded mozzarella cheese
- You need 1 tsp garlic powder
- Use 1⁄4 tsp salt and pepper
- Provide 1 egg
- You need 1⁄2 cup water
- Prepare 4 tbsp butter
- You need 1⁄2 cup shredded mozz cheese for topping, or you can get sliced mozz.
Steps to make Becks Crab Stuffed Mushrooms:
- Preheat oven @ 365°F
- Need a bowl for stuffing, so you can mix together all ingredients, excluding the mushrooms and extra cheese.
- Now, clean your mushrooms stems out. As your are doing this, put your butter in the dish and let melt in oven. Now stuff your mushrooms accordingly. And too with extra cheese or slices. Cover with foil, and Bake for 30 minutes. Few minutes before, take off foil and let cheeses melt and golden
When cleaning mushrooms, don't run them under water. They are like little sponges, and will absorb it; just wipe them clean with a damp towel. The filling can be made with fresh, canned, or imitation crabmeat. If using canned, be sure to rinse it first. Crab Stuffed Mushrooms are the perfect easy appetizer to serve at your next party.
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