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Before you jump to Stewed barbecued chicken recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us believe that comfort foods are not good for us and that we ought to keep away from them. At times, if your comfort food is basically candy or other junk foods, this can be true. At times, comfort foods can be utterly healthy and good for us to eat. There are a number of foods that basically can improve your moods when you consume them. When you are feeling a little down and need an emotional pick-me-up, test out a few of these.
Cold water fish are excellent for eating if you wish to combat depression. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can greatly elevate your mood.
As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these suggestions instead.
We hope you got insight from reading it, now let’s go back to stewed barbecued chicken recipe. You can cook stewed barbecued chicken using 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Stewed barbecued chicken:
- Take chicken thighs, boneless and skinless
- Use tomato sauce
- Provide splenda
- Take dehydrated onion
- Get turmeric
- You need chopped parsley
- Get yellow prepared mustard
- Take salt
- You need ground black pepper
- Use granulated garlic powder
- Use marjoram
- Provide vinegar, I used coconut vinegar
- Prepare water
- Provide butter
Instructions to make Stewed barbecued chicken:
- Boil the chicken 7 minutes in water
- Add tomato sauce, spices, vinegar, and butter. I mixed everything but vinegar and butter in the can of tomato sauce.
- Simmer to let thicken 25 minutes.
- Serve hope you enjoy!
Mix in garlic and onion; cook until tender. Stir in carrot, courgette and red pepper. Add flour and stir until vegetables are coated, then add chicken, thyme, bay leaf, potatoes, and broth. Bring mixture to a simmer and cook until the chicken is no. Soured cream makes this tasty one pot chicken paprika stew rich and creamy.
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