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M.D.'s Pepperoni stuffed mushrooms

Before you jump to M.D.'s Pepperoni stuffed mushrooms recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been trained to believe that “comfort” foods are not good for the body and must be avoided. Often, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods may be very healthy and good for you. There are several foods that basically can boost your moods when you consume them. If you seem to feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, believe it or not, can be really wonderful at beating back depression. Just be sure that you don’t throw away the egg yolk. Every time you wish to cheer yourself up, the egg yolk is the most vital part of the egg. Eggs, specifically the yolks, are loaded with B vitamins. The B vitamin family can be terrific for elevating your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try eating an egg and be happy!

Now you know that junk food isn’t necessarily what you have to eat when you wish to help your moods get better. Test out these hints instead!

We hope you got insight from reading it, now let’s go back to m.d.'s pepperoni stuffed mushrooms recipe. You can cook m.d.'s pepperoni stuffed mushrooms using 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook M.D.'s Pepperoni stuffed mushrooms:
  1. Provide 24 large button mushrooms
  2. You need 2 tbsp butter
  3. Provide 1 onion
  4. Use 34 cup diced pepperoni
  5. Prepare 1 clove garlic
  6. Take 12 cup crushed ritz crackers
  7. Take 3 tbsp grated parmesan cheese
  8. Provide 14 tsp dried oregano
  9. Use 1 pinch salt
  10. Get 1 pinch black pepper
  11. Use 34 cup chicken broth
Steps to make M.D.'s Pepperoni stuffed mushrooms:
  1. Preheat oven to 325°F. Lightly grease baking sheet
  2. Remove and chop the mushroom stems, and set aside the caps.
  3. Melt the butter in a skiller over medium heat. Add the mushroom stems, onion, pepperoni, and garlic to the butter, and cook until onions are tender. Stir in the cracker crumbs, parmesan cheese, oregano, salt, pepper, and chicken broth. Then remove from heat and allow to cool.
  4. Stuff the mushroom caps with the pepperoni mix. Arrange them onto baking sheet.
  5. Bake the caps in oven until musrooms are cooked through, about 25 to 30 min.

Mushrooms are stuffed with a mixture of onion, garlic, pepperoni sausage, crushed crackers and Parmesan, then baked to perfection. Stuff the mushroom caps with the pepperoni mixture. Arrange the stuffed caps on the prepared baking tray. Bake in the preheated oven until filling is hot and. Close-up view of gourmet calzone on restaurant table.

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