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Mexican Nachos

Before you jump to Mexican Nachos recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

Most of us believe that comfort foods are terrible for us and that we need to stay away from them. Often, if your comfort food is basically candy or other junk foods, this is true. Other times, comfort foods can be utterly nourishing and good for us to consume. There are several foods that, when you eat them, could boost your mood. When you are feeling a little down and are needing an emotional boost, test out some of these.

Green tea is wonderful for moods. You were just expecting to read that, weren’t you? Green tea has been found to be rich in an amino acid known as L-theanine. Studies have shown that this amino acid actually induces brain waves. This helps better your mental focus while relaxing the rest of your body. You already knew green tea could help you feel better. Now you know that green tea can improve your mood also!

See, you don’t need to eat all that junk food when you wish to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to mexican nachos recipe. You can cook mexican nachos using 17 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Mexican Nachos:
  1. Get 34 cup maize flour(makai ka aata)
  2. Use 5 tbsp plain flour(maida)
  3. Prepare 2 tsp oil
  4. Use 14 tsp ajwain
  5. Take 12 tsp oregano
  6. You need 12 tsp chilli flax
  7. You need to taste Salt
  8. Take as required Water
  9. Take For white sauce
  10. Get 1tbsp maida
  11. Get 2 tbsp butter
  12. Use 2 cube cheese
  13. You need 14 cup milk
  14. Use 12 tsp black pepper
  15. Provide 12 tsp chilli flake
  16. Get 12 tsp oregano
  17. You need to taste Salt
Instructions to make Mexican Nachos:
  1. To make nacho chips,combine all the ing. In a deep bowl.Mix well and need into a soft dough using enough water
  2. Make a big roti with the dough from the dough.prick it evenly with a fork cut into a equal triangle and keep aside.
  3. Heat the oil in a deep non-stick kadhai and deep fry.a few nachos chips at a time.on a medium flame till turn crisp and golden brown color from both the sides.drain the nacho chips on an absorbent paper cool the nacho chips.
  4. For white sauce-put butter in a pan.now put maida to sleep when the butter is poured.now add milk and mix it.add chilli flax,black pepper,origano,salt mix well.
  5. Assembled nachos chip in a plate and pour cream into it..

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