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Bombay Sliders with Curry Sauce

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We hope you got insight from reading it, now let’s go back to bombay sliders with curry sauce recipe. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Bombay Sliders with Curry Sauce:
  1. Prepare Curry Sauce
  2. You need 34 cup mayonnaise (option to use light)
  3. Use 2 14 tsp curry powder
  4. Use 1 12 tbs plain yoghurt
  5. You need 1 12 tbs ketchup
  6. Use 1 garlic clove, minced
  7. Provide Sliders
  8. Provide 2 lb ground turkey meat
  9. Take 2 slices bacon, finely chopped
  10. Take 14 cup mayonnaise (option to use light)
  11. Use 6 tbs fresh cilantro, finely chopped
  12. Provide 14 cup scallions, finely chopped (about 4 scallions)
  13. Use 2 tbs minced ginger
  14. Take 4 tsp curry powder
  15. Prepare 2 tsp cumin
  16. Use 1 tsp paprika
  17. Get 1 tsp salt
  18. You need Vegetable oil for brushing the grill
  19. Prepare 12 Hawaiian rolls, sliced
  20. Take Tomato, lettuce, red onion etc. for topping (optional)
Steps to make Bombay Sliders with Curry Sauce:
  1. To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
  2. To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
  3. Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
  4. Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!

May or may not be the original one, but I do really like it. Open description box for the recipe. Serve garnished with fresh coriander leaves, if desired. These sliders will be unlike any slider you've had before. They are also a healthier version of your typical burger but thanks to all the added flavors, you won't be missing a thing.

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