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Chicken Tortilla Soup

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We hope you got benefit from reading it, now let’s go back to chicken tortilla soup recipe. You can cook chicken tortilla soup using 22 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Chicken Tortilla Soup:
  1. Provide diced chicken
  2. Use uncooked rice (I use Uncle Ben's)
  3. Provide reduced sodium chicken broth
  4. Prepare chopped green chilies
  5. Take can stewed tomatoes
  6. Use (blended)
  7. Take shredded carrots
  8. Provide corn drain juice
  9. Use salt
  10. Prepare pepper
  11. You need celery salt
  12. Prepare cumin
  13. Use ground coriander
  14. You need paprika
  15. Prepare diced sweet onion
  16. Provide cilantro
  17. Get garlic cloves
  18. You need butter
  19. You need White cheese shredded
  20. Provide Texas Toast Tortilla
  21. You need avocado sliced
  22. Get salt, pepper, garlic powder
Steps to make Chicken Tortilla Soup:
  1. Boil 4 chicken breast, cool and dice or if in a hurry buy a rotisserie chicken and debone 4 cups.
  2. In a large soup pot on medium high, saute' the diced onions, and garlic in the butter.
  3. Add 4 cups of the chicken broth and 1 cup of uncooked rice. Bring to a boil, then simmer on low for 20 minutes.
  4. Add the diced chicken, green chilies, blended tomatoes, 6 cups of chicken brooth, diced cilantro. Add all seasonings. Simmer 10 to 20 minutes. Add extra chicken broth if needed.
  5. In a large soup cup place some of the tortilla strips, and cheese then add the soup with 1 to 2 slices of avocado. Enjoy!!

It's topped off with crispy crunchy tortilla strips, a cool hit of sour cream, rich avocado slices, and melty shredded cheddar cheese. In a large saucepan heat the vegetable oil. Once the onions have softened add the garlic and jalepenos and cook for another minute. Bring a bit of the Southwest to your table with this spirit-warming soup. Loaded with tender chicken, diced tomatoes, and plenty of seasonings, it's sure to be requested again and again.

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