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Fried Green Tomato BLT Sandwiches & Sliders

Before you jump to Fried Green Tomato BLT Sandwiches & Sliders recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.

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If you decide that your health is important to you, you need to take these recommendations to heart. Something that you ought to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to fried green tomato blt sandwiches & sliders recipe. You can have fried green tomato blt sandwiches & sliders using 17 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Fried Green Tomato BLT Sandwiches & Sliders:
  1. Get large green tomatoes
  2. Prepare eggs
  3. Get bread crumbs, flour, or desired coating for frying
  4. Provide Cooked bacon
  5. Prepare Fresh lettuce, spinach, or desired crisper veggie for sandwich
  6. You need Bread slices (lightly toasted)
  7. Prepare Mini slider buns (lightly toasted)
  8. Use Dried chopped onion
  9. Use Sea salt
  10. You need Garlic powder
  11. Use Black pepper (ground)
  12. Use Seasoning Salt
  13. Take Miracle Whip or Mayonnaise
  14. Use Optional Ingredients:
  15. Take grated parmesan
  16. Get medium red onion
  17. Prepare Swiss cheese
Instructions to make Fried Green Tomato BLT Sandwiches & Sliders:
  1. Begin to heat grease for deep frying in deep pot or pan, deep fryer, or crockpot. Meanwhile, in small to medium sized bowl combine bread crumbs, seasonings, chopped onion, (and grated parmesan if desired) and Mix well. In separate small bowl crack and mix up eggs with a pinch of salt and pepper to prepare for breading. Wash tomatoes (and red onion if frying that also) and slice into half inch thick slices.
  2. Dip veggies, one at a time, first into egg mixture and flip a few times until completely coated. Next, immediately plunge the egg covered veggie in the breading mixture and cover completely. Then drop into frying oil right away. Fry until golden brown.
  3. Place deep fried veggies on a paper towel layered plate or tray to let the grease drain and begin to rinse lettuce and grab any other toppings you desire (such as swiss cheese! 😉)
  4. Add Miracle Whip or Mayonnaise to Toasted Bread and stack Your Bacon, Lettuce, and Tomatoes! Here you can also add your swiss cheese and sweet onion rings as extra add-ons to your BLT sandwich or you can enjoy them as an onion rings side dish! Or Both!
  5. I also had some mini slider buns so I made them up for the kiddos! Even my picky child that doesn't like tomatoes scarfed these down and asked me to make them again! These were delicious!

Season with salt and pepper and set aside. The tomatoes are thick and hearty and a bit zingy and slightly sour. How to Throw a BLT Party. I pile people into my apartment and serve gougeres. Crispy bacon, fried green tomatoes, tangy remoulade sauce, and refreshing iceberg lettuce bring this BLT to new heights.

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