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Honey Garlic Pork Chops

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We hope you got insight from reading it, now let’s go back to honey garlic pork chops recipe. You can have honey garlic pork chops using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Honey Garlic Pork Chops:
  1. Get Pork Chops
  2. Take to taste Salt and Ground black pepper
  3. Provide 4 - 5 Garlic cloves, minced and chopped
  4. Provide Butter
  5. Prepare Olive oil
  6. Take 12 cup Honey
  7. Provide 2-3 tsp Cooking wine
Instructions to make Honey Garlic Pork Chops:
  1. Season the chops with salt and pepper (or any steak seasoning)
  2. Pan- sear fry the chops with butter and a little olive oil. Set aside.
  3. In the same pan, saute the garlic until aroma comes out.
  4. Add the honey, then the cooking wine.
  5. Simmer in medium heat until sauce thickens.
  6. Put back the cooked chops into the simmering sauce. Continue to let it simmer for 2 - 3 mins.

Prepare the honey garlic sauce: Peel and mice the garlic, and set it aside. Combine the remaining sauce ingredients in a bowl: honey, soy sauce, tomato paste (or ketchup), apple cider vinegar and sweet chili sauce (optional, see tips below). Season both sides of the pork chops with pepper. This post may contain affiliate links. Please read my disclosure policy for details.

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