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Before you jump to Hawaiian kalua pork recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.
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Nuts and various seeds will certainly be a much better option when you are trying to find a quick snack to enjoy. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts and seeds will have much more than others. Omega-3 as well as Omega-6 are known as essential fatty acids and they are essential mainly because your body makes use of these types of fatty acids to keep your hormone levels where they should be. If you don’t get the fatty acids you will need your body will actually not be able to produce a few of the hormones that it needs.
For people who want to begin living a more healthy life the tips above can help you do that. One thing that you need to actually avoid is all of the processed foods that you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to hawaiian kalua pork recipe. You can cook hawaiian kalua pork using 3 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Hawaiian kalua pork:
- You need 9 lb pork butt
- Take 3 tbsp Alaea sea salt (Hawaiian Red Sea salt)
- You need 2 tbsp hickory flavored liquid smoke
Instructions to make Hawaiian kalua pork:
- Rinse and lay dry pork butt. Place in large slow cooker and poke several times all over with fork.
- Rub pork with Hawaiian sea salt until completely covered.
- Pour liquid smoke evenly over the salt rubbed pork. Cover top of crock pot with foil to help create extra steam and then place the slow cooker lid on top.
- Cook on low for 12-18 hours in slow cooker. Pork is done when it is juicy and falls apart.
- When ready, use a fork to shred pork into small pieces, allowing the fat and juices to mix with the meat for an even consistency and flavor.
- All done!
The slow cooker stands in for the underground oven. Slow Cooker Kalua Pork takes just three ingredients (no liquid smoke!) to make the most tender, delicious Hawaiian pork outside the islands! Serve this delicious Kalua Pork with Easy Macaroni. This Slow Cooker Kalua Pork is a classic Hawaiian favorite made easily in your slow cooker with just a few ingredients. Eat it on it's own, or in tacos or sliders.
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