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Before you jump to Apple Crumble Danish recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Certainly Effect Your Health.
When it comes to the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is any foods you get at a fast food spot. The foods that you will get from these fast food places are generally foods that are extremely unhealthy, loaded with fat and typically have little to no nourishment. This is why we are going to be going over the foods that you should be consuming that will have a beneficial effect on your health.
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For those of you who want to begin living a healthier life the tips above can help you do that. Also if you cut out all the unhealthy food that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to apple crumble danish recipe. To cook apple crumble danish you need 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Danish:
- Use 1 sheet gluten and dairy free pastry
- Provide 1 egg beaten
- Prepare 3 apples cut into slices
- Use 6 tbsps apple sauce
- Get 3 tbsps brown sugar
- Use 4 tbsps gluten free plain flour
- Use 1 tsp ground cinnamon
- Prepare 4 tbsps icing sugar
- You need 4 tsps dairy free milk
- Get 30 g dairy free spread
Steps to make Apple Crumble Danish:
- Prehat the oven to 180 oC - Cut the pastry sheet into 6 squares and place on a baking sheet - Brush with the beaten egg
- Mix together the dairy free spread, brown sugar, gluten free flour and cinnamon into a crumble - Place a tablespoon of apple sauce in the middle of each pastry, top with the sliced apple and sprinkle of the crumble - Bake in the centre of the oven for 20 minutes
- Mix together the icing sugar and dairy free milk - Drizzle over the pastries before serving
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