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We hope you got insight from reading it, now let’s go back to pulled pork enchiladas recipe. You can have pulled pork enchiladas using 22 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pulled Pork Enchiladas:
- Prepare Filling
- Use 5 lb pork butt
- Use 1 cup onion choped large
- Get 1 cup bell pepper chopped large
- Get 3 clove garlic crushed
- Prepare 1 tbsp cumin
- Use 1 tbsp chili powder
- You need 1⁄4 tsp cayenne pepper
- Use 32 oz water
- Prepare 2 tbsp salt
- Get 1 tbsp black course pepper
- Prepare 1 packages colby Jack Cheese
- Prepare 1⁄2 can green chili peppers dices
- You need 1⁄2 cup sour cream (helps bind fat free is great as well)
- Prepare 1 packages corn tortilla (flour is ok, but I like to taste my filling more than tortilla
- Take Verde Salsa
- Get 4 lb tomatillo
- Provide 1 jalapeno, seeded, diced(if you like heat leave seeds)
- Use 1⁄2 bunch cilantro(I love cilantro, if you dont put how ever much you like)
- Prepare 1⁄2 slice onion, grilled or roasted
- Get 2 clove garlic, roasted
- Use 1⁄2 tbsp salt(for taste, you can use less)
Instructions to make Pulled Pork Enchiladas:
- place pork in pot with water, veggies and spice, cover and let simmer on medium high till tender
- once meat is tender, let cool the take two forks and begin pulling pork apart
- take a towel and damp it well not soked but enough to wrap tortillas in and steam, this is easier than frying to make soft and less work, place in microwave for 1 min
- nest place half a cup of cheese, the sour cream and green chili in bowl with pork and combine
- once combined take tortillas out of microwave and begin packing meat mixture in tortilla, roll leacing seem at the bottom of baking dish
- boil jalapeno pepper, tomatillos, salt, roasted onion, roasted garlic, and cilantro then place in blender and puree, use 1⁄2 cup boiled water to loosen salsa, taste add more salt if needed or 1⁄8 vinager
- spread a layer of salda on bottom of baking dish place enchiladas seem down cover with salsa and cheese pla e in oven at 350°F. for 15 min till cheese melt, take it out of oven let sit for 8-7 min the n ENJOY!
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