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AMIEs PORK STEAK

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We hope you got insight from reading it, now let’s go back to amies pork steak recipe. You can cook amies pork steak using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare AMIEs PORK STEAK:
  1. Take 6 pieces pork chops or pork butt steaks
  2. Use 1⁄4 cup soy sauce
  3. Use 1 piece of lemon
  4. Get 1⁄2 cup cooking oil
  5. Provide 1 medium onion, chopped
  6. Get 1 large onion, sliced cut into circle
  7. You need 4 clove garlic, minced
  8. Take 1 tbsp brown sugar
  9. You need 1 1⁄2 cup water
  10. You need 1 salt and fresh ground black pepper to taste
Steps to make AMIEs PORK STEAK:
  1. Combine and marinate pork chops in soy sauce, garlic, salt, pepper and lemon juice in a large bowl and marinade for at least 1 hour.
  2. Fry the marinated pork chops in low-medium heat for 10 minutes on each side.
  3. Pour in the remaining marinade sauce on the meat and continue cooking for 10 minutes or until the pork is tender. We should add water as needed.
  4. Add the sugar and the chopped onion and mix well. Cover and cook for 2-3 minutes.
  5. Transfer the meat in a wide serving plate, pour in the sauce and top with the sliced onion. Serve with a good hot steamed rice. Yummy!

The layers of flavor from the herbs mixed with the smokiness and char. Minced Pork Steak is one of the dishes first introduced in the very first Cooking Mama. Known in Japan as menchi-katsu , this recipe consists of a deep-fried steak made from minced pork, similar to croquettes. Pour some oil and throw in the garlic. Remove and drain the pork chops from the marinade then pan-fry.

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