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Before you jump to Crockpot potato soup recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us have been taught to believe that comfort foods are terrible and must be avoided. At times, if the comfort food is a sugary food or some other junk food, this is very true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. There are some foods that, when you consume them, can improve your mood. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.
Eggs, you might be surprised to learn, are wonderful at battling depression. Just be sure that you don’t throw away the egg yolk. Every time you want to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the egg yolk particularly, are rich in B vitamins. B vitamins can truly help you raise your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try eating a couple of eggs to jolly up!
Now you realize that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try several of these instead!
We hope you got benefit from reading it, now let’s go back to crockpot potato soup recipe. To make crockpot potato soup you only need 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot potato soup:
- Get 1⁄2 pack Bacon
- You need Potatoes 6 large
- Provide Chives 3 to 4 or more if u wish
- Use 1 box Chicken stock
- Provide Salt, pepper
- Get Heavy cream 8 oz to 10oz depends on your preference
- Use Cheddar cheese as much as u wish
- Use 1⁄2 cup Butter
- Get 3 cloves Garlic
Instructions to make Crockpot potato soup:
- Melt butter n seasoning in pan with a little of the broth
- Peel cut wash potatoes add chives pepper n salt garlic well minced
- Add potatoes chives broth about 1⁄2 the carton
- Cut n defrost cook bacon till crisp y it will turn softer from crockpot keep some out if u wish to top with it pat w a napkin n add to soup mix
- Add bacon and additional broth leave about 1⁄4 in carton
- Add shreeded cheese about 1⁄2 cup at a time u till desired amount is reached Add cream about 20 to 30 mins before serving cook u till warm on low or warm setting stirring every 10 mins once it is warm if you wish for it to be more soupy add remaining broth. If u wish for extra cheese or thick add more cream or cheese to your liking
- Top w additional cheese chives bacon salt pepper enjoy
This Slow Cooker Potato Soup recipe is easy to make in the crock-pot, and it's perfectly thick and creamy and flavorful (without having to use heavy cream)! Alright everyone, I think this one tops the. If you like loading your baked potatoes will all those delish dairy ingredients, then you'll love this soup recipe, too! Original recipe calls for only four slices of bacon, but I – being a little piggy. Potato soup is rich, delicious, and inexpensive.
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