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We hope you got insight from reading it, now let’s go back to baked potato soup in the crockpot recipe. You can have baked potato soup in the crockpot using 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Baked Potato Soup in the Crockpot:
- Prepare Half a bag of potatoss
- Prepare Small bag of Bacon Bits
- Take Shredded Cheddar Cheese
- Get Half a can of Half & Half
- You need 1 tsp salt
- Get 1 tbs pepper
- Take Half a cup of water
- Get 1 cup chicken stock
Steps to make Baked Potato Soup in the Crockpot:
- Peel potatoes of your choice and put in the crockpot with the water and stock.
- Add bacon bits, salt, and pepper.
- Turn crock pot on high for 4 hours.
- Once potatoes are done add half and half.
- Cook for 30 more minutes on low.
- Add cheese and mix it in or add it once you've made yourself a bowl.
- I bought a box of Red Lobster Cheddar Biscuits to go with it.
Loaded Baked Potato Crock Pot Soup Recipe Notes: I peeled my potatoes. A very light, thin skinned potato might skate by without. My mom's baked potato soup is hearty and healthy and delicious and the best dang soup you've ever had. You make it in the crockpot, so it's Let the vegetable chopping commence…peel and cube the potatoes (sometimes I leave the peels on). Peel and chop the carrots and chop up the.
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