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Crock pot chicken soup

Before you jump to Crock pot chicken soup recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Most of us believe that comfort foods are bad for us and that we ought to stay away from them. If your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be utterly nourishing and good for us to consume. There are some foods that basically can improve your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Eggs, believe it or not, can be truly wonderful at fighting back depression. Just see to it that you do not throw away the yolk. The egg yolk is the most crucial part of the egg in terms of helping raise your mood. Eggs, the egg yolks particularly, are high in B vitamins. These B vitamins are terrific for helping to improve your mood. This is because these vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat a couple of eggs to cheer up!

You can see, you don’t need to eat junk food or foods that are terrible for you to feel better! Try a couple of of these hints instead.

We hope you got benefit from reading it, now let’s go back to crock pot chicken soup recipe. To make crock pot chicken soup you only need 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Crock pot chicken soup:
  1. Use 2 boxes (32 oz.) chicken broth
  2. Use 2 cups water
  3. Take 5 chicken breast
  4. Get to taste salt and pepper
  5. Provide 4 tbs.parsley
  6. Prepare 2 tbs. the following:
  7. Get garlic powder, onion powder, basil, thyme, dill weed, celeryseed
  8. Use 2 bay leaves
  9. Take 2 tbs. minced garlic
  10. Take 2 med to large onions
  11. Take celery, carrots chopped as much as you like
  12. Take rice, noodles, or tortellini to add at end in bowl
Instructions to make Crock pot chicken soup:
  1. Chop celery, onions, and carrots. dump in crockpot.
  2. Add broth and water and all sliced and chicken breast whole.
  3. Cover and cook 6 hrs. check chicken around 3 hrs take out if of done and shred. then add back to broth and continue cooking broth.
  4. Cook noodles, rice or tortellini separate. add to your bowl with broth. I wouldn't recommend adding it to crockpot because it soaks up too much broth. store separately.

Season inside and out with the thyme mixture. Place the chicken on top of the vegetables in the slow cooker. This thickening trick comes from a family-favorite pot pie recipe: Sprinkle the flour over the chicken and vegetables before adding the broth, stir the flour to coat the chicken and vegetables, and then do not stir again. As the soup cooks, it might look like the flour is clumping, but as soon as you give it a stir after its long, slow cook, it will be velvety smooth. Heat the chicken broth and pour into slow cooker.

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