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We hope you got insight from reading it, now let’s go back to crock-pot matzo ball soup (from a box) recipe. You can cook crock-pot matzo ball soup (from a box) using 4 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Crock-Pot Matzo Ball Soup (from a box):
- Get 1 box Matzo mix & soup
- Prepare 2 egg
- Provide 2 tbs oil
- Get 10 cups water
Instructions to make Crock-Pot Matzo Ball Soup (from a box):
- Prepare Matzo mix with eggs & oil. Refrigerate 15 mins.
- Add water & soup mix to crockpot. On high for 3 hour or until boiling. (I drop them in when liquid is hot and bubbly, but not boiling.) Time depends on crockpot.
- Add quarter size balls to pot. Let cook 30-60 mins. Til balls are fully cooked. Cut one open, should have consistent pale color all the way through.
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