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We hope you got benefit from reading it, now let’s go back to tortilini vegetable soup with turkey meatballs recipe. To make tortilini vegetable soup with turkey meatballs you only need 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Tortilini Vegetable Soup with Turkey Meatballs:
- Use 10 oz cheese tortilini
- Provide 1 lb turkey ground
- You need 1 bunch spinach, halved
- Prepare 1⁄2 cup italian seasoned bread crumbs
- Get 1 cup parmesan cheese
- Provide 3 carrots, chopped
- Take 3 celery, chopped
- Provide parsley
- Take 1 onion, chopped
- Prepare 2 tbsp oil
- Prepare 3 garlic, minced
- Provide 1 large eggs
Steps to make Tortilini Vegetable Soup with Turkey Meatballs:
- Add oil to a pot. Add carrots, celery, onions, garlic, and salt. Saute for about 10 minutes. Or how ever long it takes you to make meatballs .
- In a bowl. Add turkey,egg,bread crumbs, 1⁄2 cup parmesan and parsley. Mix. Make small to medium size meatballs.
- Add chicken broth to pot. Bring to a boil . Add1/2 cup parmesean. Reduce to a simmer and add meatballs. Cook 5 minutes.
- Add cheese tortilini. Simmer for 5 minutes. Add spinach. Stir in . Cook for another 2 minutes.
Meatball and Tortellini Soup is a hearty soup with lots of meatballs, tortellini, and spinach simmered in a tomato broth. Mini meatballs (beef, turkey, chicken) floating in a delicious broth with spinach, tortellini, and vegetables make the perfect meal. This soup has all the familiar comfort of a classic minestrone, but with the unexpected addition of fresh tortellini instead of the typical beans and elbow macaroni. Cooking this soup is very easy and it is really nutritious. This soup should be cooked with a ring-shaped Italian pasta - tortellini.
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