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We hope you got insight from reading it, now let’s go back to pork chops with apples and stuffing recipe. To cook pork chops with apples and stuffing you only need 4 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Pork Chops with Apples and Stuffing:
- Take apple pie filling
- Use boneless pork chops
- Use chicken flavored stuffing
- Get hot water
Steps to make Pork Chops with Apples and Stuffing:
- Spray bottom of baking dish. Spread apple pie filling out on the bottom of the dish. Top with pork chops.
- Measure water for stuffing in a large measuring cup. Pour stuffing in with the water and let sit until water is absorbed.
- Spread stuffing out on top of pork chops.
- Bake @350 for 40 min.
Place stuffing cubes in dish; stir in gravy. This pork chops with apples and onions dish is a deliciously light and flavorful meal that's perfect for Fall. Plus, it's all made in ONE pan! Apples and pork chops are the perfect dinner pairing. Step-up your pork game by stuffing butterfly chops with apples and apple juice-soaked pork stuffing.
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