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Before you jump to Southern Apple Porkchops recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.
On the subject of the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. Its also wise to understand that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. You will recognize that the nutrition in these kinds of is non existent and the unwanted side effects will be really bad. In this posting we shall be going over foods that you should be eating that can help you remain healthy and balanced.
You must remember your parents telling you to actually eat your vegetables, that is because this is very important for a healthy and balanced body. Potassium is one of the things that you will find in various vegetables, and of course they also contain many different vitamins and minerals you will also need. One of the vegetables that will provide the potassium you’ll need is broccoli. Something different you might want to try is the next time you make a salad try making use of spinach as opposed to your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.
Following some of the suggestions above you will find that you can be living a healthier life. Also if you eliminate all the unhealthy food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to southern apple porkchops recipe. You can have southern apple porkchops using 3 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Southern Apple Porkchops:
- Get boneless thick cut pork chops
- Provide apple pie filling
- Get cornbread or pork stuffing
Instructions to make Southern Apple Porkchops:
- pre heat oven to 350°
- in a large casserole dish lay out pork chops, put apple pie filling over pork chops and top with stuffing.
- I don't cook the stuffing it has nice crunch to it. (I spray a little water on top)
- cook for 30-45 depending on size of pork chops.
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