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Momma's Turkey pot pies

Before you jump to Momma's Turkey pot pies recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Many of us think that comfort foods are not good for us and that we need to avoid them. However, if your comfort food is candy or junk food this can be true. Other times, though, comfort foods can be completely healthy and it’s good for you to consume them. There are several foods that, when you eat them, may boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

It’s not hard to overcome your bad mood when you are eating grains. Barley, quinoa, millet, teff, etc are all wonderful for helping you feel happier. They help you feel full also which can really help to improve your mood. Feeling famished can be awful! These grains can improve your mood because it’s not at all difficult for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your glucose levels which in turn brings up your mood to a happier place.

So you see, you don’t have to turn to junk food or foods that are not good for you to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to momma's turkey pot pies recipe. You can have momma's turkey pot pies using 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to prepare Momma's Turkey pot pies:
  1. Get 1 leftover thanksgiving turkey
  2. Prepare 2 packages birds eye frozen mixed vegetables
  3. Take 1 cup broccoli
  4. Use 1⁄2 cup mushrooms
  5. You need 1 tbsp cracked black pepper
  6. Take 3 can cream of mushroom soup
  7. You need 1 pie crust
  8. You need 1 tbsp chopped garlic
Steps to make Momma's Turkey pot pies:
  1. Cut broccoli into tiny florets, put in a small pot and parboil
  2. Cut mushrooms into tiny pieces, Saute in butter only
  3. Cut turkey meat into bite sized cubes
  4. Put frozen vegetables, parboiled broccoli florets, chopped garlic, sauteed mushrooms, cracked black pepper, cubed turkey meat, and cream of mushroom soup in a large mixing bowl and mix well.
  5. Preheat oven to 350°F
  6. Roll out your pie crust to your desired thickness
  7. Put pie crust into your baking dish (I like to use.mini casserole dishes so I can make individual pot pies but you can use whatever you want)
  8. Poke holes in bottom of pie crust with a fork (2 or 3 pokes would be fine)
  9. Fill crust with your turkey pot pie filling
  10. Use another piece of pie crust to cover your pot pie
  11. Use a knife to slice 1⁄2 inch slices in top of pie crust
  12. Bake for 1 hour
  13. Take out and cool for about 15 minutes and enjoy!

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