Hey everyone, welcome to our recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the perfect Green Chilli Sabzi with milk recipe here. We also have wide variety of recipes to try.

Green Chilli Sabzi with milk

Before you jump to Green Chilli Sabzi with milk recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.

Most of us believe that comfort foods are bad for us and that we ought to stay away from them. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be very nourishing and good for you. Several foods actually do boost your mood when you consume them. If you are feeling a little bit down and you’re needing an emotional pick me up, try a number of these.

Green tea is fantastic for moods. You just knew green tea had to be in this article somewhere, right? Green tea is packed full of an amino acid referred to as L-theanine. Studies have shown that this amino acid essentially induces brain waves. This will better your brain’s focus while at the same calming the rest of your body. You likely already knew how easy it is to be healthy when you drink green tea. And now you know green tea can help you be happier too!

See, you don’t need to stuff your face with junk food when you want to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to green chilli sabzi with milk recipe. You can cook green chilli sabzi with milk using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to prepare Green Chilli Sabzi with milk:
  1. Get 10-12 green chillies chopped
  2. Provide 1 cup milk
  3. Take 1 tsp oil
  4. Prepare to taste salt
  5. Take 12 tsp Turmeric powder
  6. Provide 14 tsp Garam masala
Instructions to make Green Chilli Sabzi with milk:
  1. In a kadhai add oil and green chillies.saute well. Now add spices and mix well. Add milk and boil for five minutes at medium flame.after that serve it hot with chapati.

Baingan Ki Sookhi Sabzi बैंगन की सूखी सब्जी - Vankaya Pachhi Kharam (Eggplant Fry with Green Chilli - Coriander - Cumin Powder). Hello friends, A very easy preparation of eggplant that my mom specializes in and I love it. My husband doesn't like eggplant/brinjal, so I get to cook it not that frequently. Add milk,coconut milk and cream(if desired),I dint add cream and lastly paneer and give it a boil. Dont let it boil for long time,just give it a boil in low flame. · Achari bharwa mirchi fry recipe (instant green chilli pickle) is a simple, quick and easy side dish of pan fried green chillies stuffed with pickle spices.

If you find this Green Chilli Sabzi with milk recipe helpful please share it to your close friends or family, thank you and good luck.