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Green chilli hot sauce

Before you jump to Green chilli hot sauce recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been conditioned to believe that comfort foods are terrible and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. Several foods actually do elevate your mood when you eat them. When you are feeling a little down and are in need of an emotional boost, test out a couple of these.

Eggs, believe it or not, are wonderful for helping you fight depression. You need to see to it, however, that what you make includes the egg yolk. Every time you would like to cheer yourself up, the yolk is the most important part of the egg. Eggs, specifically the egg yolks, are full of B vitamins. These B vitamins are great for helping to boost your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and feel happier!

So you see, you don’t need to eat junk food or foods that are terrible for you to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to green chilli hot sauce recipe. You can cook green chilli hot sauce using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Green chilli hot sauce:
  1. You need 1 tsp vegetable oil
  2. Take 20 fresh green chilli
  3. Take 3 garlic cloves (minced)
  4. You need 12 onion (minced)
  5. You need 12 tsp salt
  6. Take 12 cup water
  7. Prepare 1 l½ cup vinger
Instructions to make Green chilli hot sauce:
  1. In a medium glass or enamel saucepan over high heat, combine oil, peppers, garlic, onion and salt; sauté for 4 minutes. Add the water and cook for 20 minutes, stirring often. Remove from heat and allow mixture to cool to room temperature. - - Transfer the mixture to a food processor or blender and purée until smooth. With the processor running, slowly add the vinegar. - - Pour into a sterilized jar with a tight lid. This sauce will keep for 6 months when stored in the fridge.

This is a very hot green chilli sauce made with two types of green chilli - One for heat and one for sweetness and colour. There is nothing that will impress your friends more than a really hot homemade chilli sauce and this one is a really fresh, really tangy and really really hot! Here is a collection of homemade hot sauce recipes that highlight chili peppers of all types, from mild to the hottest of the hot, with different styles, ingredients and levels of heat. Use these to start learning how to make hot sauce, then begin to mix and match your own preferred flavors. A wide variety of green chilli sauce options are available to you, such as form, certification, and packaging.

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