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Instant green chilli achar

Before you jump to Instant green chilli achar recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

A lot of us have been conditioned to think that comfort foods are bad and must be avoided. However, if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be totally healthy and it’s good for you to eat them. A number of foods really do elevate your mood when you consume them. If you feel a little bit down and you need an emotional pick me up, try some of these.

Some grains are really wonderful for driving away bad moods. Quinoa, barley, teff, millet, etc are all wonderful for helping you feel better. These grains can help you feel full for longer as well, helping you feel better. It’s easy to feel low when you feel hungry! The reason these grains help your mood so much is that they are not difficult to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to instant green chilli achar recipe. To cook instant green chilli achar you need 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Instant green chilli achar:
  1. Provide 100 gm green chillies
  2. Take 1 tsp cumin seeds
  3. Provide 1.5 tsp fenugreek seeds
  4. Use 3 tsp fennel seeds
  5. Take 2 tsp mustard seeds
  6. You need as per taste Salt
  7. Prepare 3 tbsp oil
  8. Provide 12 tsp turmeric powder
Steps to make Instant green chilli achar:
  1. Wash and pat dry the chillies. Cut them into 1/2inch pieces
  2. Dry roast all the masalas except salt and turmeric powder just for 2 minutes to evaporate the moisture in the masalas.
  3. Grind coarsely the masala and add it to chopped chillies. Add salt and mix it well
  4. Heat oil and let the oil cool downs. After cooling add oil to chillies. Mix it well. Achar is ready to serve. It tastes more tastier after 2 days

Use dark green chillies, which are very spicy. You can serve the instant chilli pickle. This green chili pickle prepared with chopped green chilies, fennel, fenugreek seeds and some spices can be prepared instantly and is as delicious as the normal pickle but making it is really easy. Ingredients for Instant Mirchi Achar Recipe. Here is my Instant Green Chilli Pickle that is super quick and simple to make.

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