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Before you jump to Green chillies Pickle recipe, you may want to read this short interesting healthy tips about The Meals You Select To Feed On Will Certainly Effect Your Health.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the various foods that you will get at all of those fast food places. These types of foods are packed with bad fat and also have almost no nutritional value. You will be pleased to know that we are going to let you know a few of the foods that you need to be ingesting every day.
Citrus fruit will be one of the best things that you might have for your desserts, instead of having a piece of cake or perhaps ice cream. All of the nutrition in citrus fruit, including vitamin C, are also essential for maintaining your health. You may also want to put together a few things like orange sections, shredded coconut combined with a teaspoon of honey.
If you decide that your overall health is important to you, you ought to take these recommendations to heart. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh healthy foods.
We hope you got benefit from reading it, now let’s go back to green chillies pickle recipe. To cook green chillies pickle you need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Green chillies Pickle:
- Take 250 gms green chillies
- Take 1 tbsp mustard seeds
- Take 1 tbsp salt
- Get 2 tsp red chilli powder
- Take 1 tsp turmeric powder
- Get 10-12 garlic pods
- You need 1⁄2 cup mustard oil
Steps to make Green chillies Pickle:
- Wash and Give a slit cut to green chillies and soak them in 1 glass of water and 1 tbsp of salt over night.
- Grind mustard seeds and garlic pods and then add all the spicy to it mix it well and then add 1⁄2 of the oii and mix well.
- Then again wash and mix it with the masala and put it in the jar. - Pour the remaining oil in the jar. - Shake the bottle well and leave it for 3 days.
- Enjoy it with your every meal.
Green Chilli Pickle or Hari Mirch ka Achar is a North Indian style pickle recipe where fresh green chillies are pickled with mustard seeds and lemon juice. Pickled Green Chilies are a spicy condiment often served with stirred or fried noodles in Malaysia I eat and eat the green chillies….and they are yum! But unfortunately I dont favour pickled garlic. But pickled chillies are really lovely because some of the heat is lost during the pickling process, and they actually become milder the longer you leave them in the pickling liquid. We are Manufacturer of green chilly pickles which has best taste and quality.
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