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We hope you got benefit from reading it, now let’s go back to beginner-friendly easy strawberry jam recipe. To make beginner-friendly easy strawberry jam you only need 3 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Beginner-Friendly Easy Strawberry Jam:
- Use 300 grams Strawberries (hulled)
- Prepare 105 grams Sugar
- Prepare 1 tsp Lemon juice
Steps to make Beginner-Friendly Easy Strawberry Jam:
- Roughly chop the strawberries or keep them whole. Put the strawberries and the sugar in a pot and let sit for 15 minutes.
- Turn on the heat. When it starts to boil, simmer for 15 minutes, taking care not to let it burn. Lastly, add the lemon juice and turn off the heat. This photo shows the strawberries right after the heat has been turned off.
- This is what it will look like when cooled.
Tip the strawberry mixture into a preserving pan with the lemon juice. How would you describe your cooking skills? I can confidently say this Strawberry Freezer Jam is the best and easiest you'll ever make! This easy strawberry jam recipe requires no pectin and can either be processed in a water bath for longer storage or stored in the refrigerator for up to two weeks. This jam doesn't set up stiff; it's a soft-set jam that will drip from a spoon, so don't think you've done something wrong.
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