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Before you jump to Pakoras (potato & green chilli) recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
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Cold water fish are great if you want to feel happier. Salmon, herring, tuna fish, mackerel, trout, and so on, they’re all loaded with omega-3 and DHA. These are two substances that promote the quality and function of the grey matter in your brain. It’s the truth: consuming tuna fish sandwiches can truly help you battle your depression.
You can see, you don’t need junk food or foods that are terrible for you to feel better! Try a couple of of these tips instead.
We hope you got insight from reading it, now let’s go back to pakoras (potato & green chilli) recipe. You can cook pakoras (potato & green chilli) using 9 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Pakoras (potato & green chilli):
- Get 2 cups Basin
- Prepare 2 potatoes
- Prepare 4 green chilli
- Provide 1 ts salt
- Use 1 ts chilli powder red
- Take 1⁄3 meetha soda
- Take 1 ts zeera
- Prepare 1 ts kutti lal mirch
- Take 1-2 cups
Steps to make Pakoras (potato & green chilli):
- Basin may tamam masalay dal ke is ko khool lay is ke baad potato circle cut karay aur basin may dip karkay fry karlay isi tarah green chilli ko bhee dip karkay fry karlay jab golden hojay to nikal lay
- Pakoras ready hay
Cut the potatoes and paneer in round or square shape. Take a pan and add besan into it make a slurry. Aloo pakora or aloo bajji recipe - thin potato slices are coated with besan, rice flour batter and the You can call this potato fritters, batata bhajia. It has crispy outer layer and soft, melt in your mouth. These pakoras (or pakodas: delicious spiced Indian chickpea fritters) are filled with tender slices of potato, onions, spinach, and cilantro.
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