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Chicken and dumplings (full of veggies)

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We hope you got insight from reading it, now let’s go back to chicken and dumplings (full of veggies) recipe. To cook chicken and dumplings (full of veggies) you need 13 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Chicken and dumplings (full of veggies):
  1. Use chicken leg meat ( i deboned befor cooking) can use chicken breast if desired!
  2. You need corn
  3. Get green beans
  4. You need rotel (tomato's and chilies)
  5. Prepare sweet peas and carrots mix
  6. Use fresh mushrooms
  7. Provide chicken broth
  8. You need cream of chicken soup
  9. Use water
  10. Take salt and pepper
  11. You need onion chopped
  12. Use minced garlic
  13. Use rolls of bicuit doe
Instructions to make Chicken and dumplings (full of veggies):
  1. Add chicken, chopped onions, minced garlic, and chicken broth to crockpot. Cook on high for an hour.
  2. Add in and stir all other ingredients except the biscuits, and cook on low for 4 hours. (Leaving the chicken on the bottom)
  3. With a fork or tongs shred chicken into desired sized chunks, and cook on low for 30 minutes.
  4. Cut the biscuits into quarters and add to the crock pot. It helps if you make sure to dunk all the balls of dough under the liquid. Then continue to cook for 45 minutes to an hour.
  5. Serve and enjoy! PS you're going to love that your kids are excited to eat all their veggies because they taste amazing!

This a vegetarian version of the old-fashioned chicken and dumplings. These are the veggies I prefer, but you can add any ones you'd like. Some alternatives would be green beans, spinach, mushrooms, turnips, peas, etc. You can make this a little faster by using a baking mix like Bisquick to prepare the dumplings. This recipe starts with a whole chicken simmered to tender perfection with veggies and seasonings.

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