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Best semi-homemade pizza EVER!

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For those of you who want to start living a healthier life the tips above will be able to help you do that. The pre packaged processed foods that you can find in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to best semi-homemade pizza ever! recipe. You can cook best semi-homemade pizza ever! using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Best semi-homemade pizza EVER!:
  1. Use 18 " pizza dough from your favorite local pizza restaurant - they actually sell their dough!!!!! Winning!
  2. You need 1 jar store bought pizza sauce
  3. Get 1 large bag of mozzarella cheese or low moisture mozzarella cheese
  4. Use I bag of pepperoni
  5. Provide Pretty much anything you want to add
Instructions to make Best semi-homemade pizza EVER!:
  1. Pre heat oven to 450
  2. If stored in refrigerator allow to come to room temp on kitchen counter. Place dough on 18 inch pizza pan. I prefer a pan which allows the bottom of crust to crisp(the ones with holes on the bottom).
  3. With your fingertips press down quickly, the inside of the pizza dough to outside where you want your crust to begin. The purpose is to stretch the dough enough to into a circle that you can now pick up and move around the inside of the dough… stretching to make thinner allowing a more restaurant style pizza.
  4. Now, ladel/spoon as little (my preference) or as much pizza sauce as you like with getting any on the crust zone. Next, add cheese and top with pepperoni.
  5. Place pizza inside and bake till geese melts. Slice and enjoy with your family! It taste just like Empire's NYC style pizza! Except a large didn't cost $25 and I made it myself!

This is honestly, and by far, the Best Homemade Pizza I ever had! I learned to love pizza from a very early age. Homemade Pizza from Delish.com is better than pizza delivery will ever be. Nothing beats a fresh-out-of-the-oven pizza, and once you see how easy it is to make for yourself, you'll never order delivery again. Shaping pizza crust from a disk of dough to a round, mostly even crust is arguably the hardest part of pizza making and one that we don't talk about nearly enough.

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